Parmigiano Reggiano and Truffle Ravioli with Chicken Confit and "Brodo di Pollo"

In Italian 'brodo di pollo' simply means chicken broth and was the inspiration for this light and flavorful dish as a compliment to the natural flavors of Parmigiano Reggiano and truffles.

4 Servings
Parmigiano Reggiano and Truffle Ravioli with Chicken Confit and "Brodo di Pollo"