At Louisa Foods, our passion is creating meals and appetizers people love. Together we can create incredible custom pastas, soon to be your customers’ new favorites.
From chefs in the Research Kitchen to quality control on the production floor, our development team collaborates throughout the entire process to provide you with inspiring ideas and practical solutions perfect for your concept.
Always excited to dig in with customers, they start by asking questions. What are your flavor goals? Operational capabilities? Packaging specifications?
Includes a variety of experts, such as food scientists, machine operators, line supervisors and quality assurance (QA) managers.
Versed in distribution channels, quality assurance and product specification to answer any questions you may have.
We’ve partnered with brands across every segment, and understand the opportunities and limitations of each. Today, Louisa Foods custom products are featured in some of the top national chains and up-and-coming multi-unit restaurants across the country.
We’d love to talk to you about new ideas for your business. Creating unique, custom foods that help you stand apart from your competition is not just our profession—it’s our passion!