Porcini Mushroom Ravioli with Asparagus and Speck

In Italy mushroom hunting is a huge part of the culture. There are many verities of sought after wild mushrooms including porcini and they are available seasonally throughout different regions depending on geographical climate. Similar to US policy for hunting and fishing, In Italy you must obtain a permit to gather mushrooms and there are strict limits as to the quantities you can harvest.

4 Servings
Porcini Mushroom Ravioli with Asparagus and Speck